Online Ordering Not Available
We are experiencing some issues and we will be back online soon
We are experiencing some issues and we will be back online soon
Italian dough wrapped, filled with your choice of Trio Cheese (VG) or Spinach (V).
Special fried dough tossed with rosemary, oregano and garlic
Sourdough bread served with cherry tomato, Spanish onion, avocado and feta cheese
Port Phillip Bay Calamari dusted in flour with pepper, spices and aioli
Pan fried king prawns, pan tossed with cherry tomatoes, broccolini, garlic and a touch of chilli
Fresh spring bay mussels tossed with garlic, light chilli, white wine and tomato sugo served with bead
Italian risotto with trio mushroom served with truffle mayo
Peri peri infused
Served with sour cream and sweet chilli
An assortment of cured meat, marinated vegetables, olives and chef's selection of cheeses
A generous selection of hot and cold seafood sided with salad, chips and dips
Premium grade lamb shoulder sliced, 2 chicken skewers, pork ribs and 2 koftas sided with salad, chips and dips
A selection of char-grilled, roasted and fried vegetables, sided with salad, chips and dips
Ham, mushrooms and olives
Fior di latte, basil and olive oil
Mixed seafood
Ham and pineapple
Hot salami and green peppers
Ham, bacon, onion and egg
Ham, mushrooms, pineapple, onion, green peppers, prawns, olives and garlic
Ham, hot salami, chicken, beef, bacon and BBQ sauce
Chicken, mushroom, pineapple and BBQ sauce
Hot salami, green pepper, chicken, beef and tabasco sauce
Chilli, hot salami, capsicum, olives and jalapenos (not suitable for wimps)
Chicken, capsicum, onion, fresh tomato, tandoori sauce, mixed herbs, garlic and yoghurt
Ham, mushroom, onion, oregano, smoked oysters, prawns, chilli and garlic
Prosciutto, fiori di latte, cherry tomato, shaved parmesan, rocket leaves and olive oil
Baby spinach, Spanish onions, capers, cheese, salmon and lemon
Bacon, mushroom, artichoke, sundried tomatoes and garlic
Baby spinach, red onions, trim lamb and tzatziki
Mushroom, chicken, avocado, garlic, oregano and feta cheese
Eggplant, red capsicum, baby spinach, red onions and feta cheese
Truffle mushrooms, ricotta and honey
Mozzarella, parmigiano reggiano, fiori de latte and halloumi
Pumpkin, cherry tomato, rocket and goat cheese with shaved parmesan
Served with creamy mashed potato, vegetables and mushroom sauce
Scotch fillet with seafood served with creamy mashed potato and vegetables with lobster sauce
Served with green mash potato seasonal grilled vegetables topped with salsa verde
Served with side salad and chips
A rich creamy mushroom sauce served with side salad and chips
Served with your choice of sauce: Creamy mushroom sauce, sided with chips and salad | Puttanesca sauce sided with baked potatoes and vegetables
Lemon garlic butter with baked potatoes and vegetables
Ask our friendly staff
Veal with prosciutto and sage, finished in white wine, served with truffle-scented potato mash and seasonal vegetables
Apple cider braised pork belly served with chef's special, apple n cinnamon pork jus with vegetables
Homemade with tomato sugo
Slow-cooked beef ragu parmigiano reggiano
Slow-cooked chunky wagyu topped with Grana Padano parmesan
House made layers of pasta topped with minced Bolognese ragu and bechamel sauce
Mix roasted vegetables on layers on pasta with sugo
Roasted mix vegetables touch of garlic with tomato sugo
Browned pancetta, black pepper, pecorino romano and beaten eggs
Bacon, onion, chilli and garlic with tomato sugo
Salami with roasted peppers, olives tossed in hot chilli finished with tomato sugo and ricotta
Chicken and mushroom cooked in cream garlic sauce
A variety of fresh seafood with a touch of chilli in San Marzano tomato sauce
House-made scallop tortellini finished with garlic chilli and saffron cream sauce
House-made duck ravioli served with garlic, chilli, white wine, butter and sage sauce
House-made potato gnocchi with gorgonzola with black truffle, parmesan finished with pistachio and honey
Pan fried king prawns with mushrooms, tomatoes with a touch of chilli in light cream sauce
Slow-cooked duck, porcini mushrooms and caramelised onion, parmesan
Slow-cooked lamb, char-grilled eggplant and tomatoes with mix nuts
Chicken and mushroom in an light cream sauce
Mix wild mushrooms and pumpkin pan tossed with garlic, onions finished with parmesan
Rocket, mushroom, capsicum, pomegranate, goat cheese and mixed nuts
(Add lamb or chicken for $9) Spinach, cucumber, tomato, Spanish onion, Danish feta, ricotta and olives with balsamic dressing
Rocket, spinach, pear and mixed nuts with lemon dressing
Rocket, roasted pumpkin, caramelised onion, mixed nuts and goat cheese in beetroot lemon dressing
Coffee soaked sponge finger biscuits imbedded in traditionally flavoured cream
Ask our friendly staff
A fluffy chocolate mousse served with whipped cream
Vanilla bean panna cota served with a strawberry compote and fresh berries
Traditional Italian dessert with finest dates, served with butterscotch sauce and ice cream
Fried dough, sprinkled with icing sugar, topped with Nutella, strawberries and vanilla ice cream
A rich custard topped with hardened caramelised sugar
Ask our friendly staff for available flavours
| PICK-UP | ||
|---|---|---|
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | Closed | Closed |
| Thursday | Closed | Closed |
| Friday | Closed | Closed |
| Saturday | Closed | Closed |
| Sunday | Closed | Closed |
| DELIVERY | ||
|---|---|---|
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | Closed | Closed |
| Thursday | Closed | Closed |
| Friday | Closed | Closed |
| Saturday | Closed | Closed |
| Sunday | Closed | Closed |